Papers on Food

Date:
1916-1946
Reference:
RET/4/3/4
Part of:
The Retreat Archive
  • Archives and manuscripts

About this work

Description

These include correspondence on the supply of foodstuffs, and also some papers on kitchen equipment - for the latter also see the Housekeeping Files, RET 4/3/1 and the Kitchen Files, RET 4/3/2. See also RET 4/4 for Menus and Diet

Publication/Creation

1916-1946

Physical description

2 files

Terms of use

Open and available at the Borthwick Institute for Archives. This material has been digitised by the Borthwick Institute for Archives as part of a Wellcome Trust funded project, and can be freely accessed online through the Wellcome Library catalogue.

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