Food technology / by Samuel C. Prescott and Bernard E. Proctor.

  • Prescott, Samuel Cate, 1872-1962.
Date:
1937
  • Books

About this work

Publication/Creation

New York ; London : McGraw-Hill, 1937.

Physical description

ix, 630 pages : illustrations ; 24 cm

Contributors

Languages

Subjects

Where to find it

  • LocationStatus
    Medical Collection
    WA695 1937P93f
    		Open shelves

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