Advances in food research. Volume 1 / edited by E.M. Mrak, George F. Stewart.

Date:
1948
  • Books

About this work

Publication/Creation

New York, N.Y. : Academic Press Inc., 1948.

Physical description

xv, 459 pages : illustrations ; 24 cm

Contributors

Notes

Includes bibliographies and index

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    QU4 1948M93a

Permanent link