Europäische Esskultur : eine Geschichte der Ernährung von der Steinzeit bis heute / Gunther Hirschfelder.

  • Hirschfelder, Gunther, 1961-
Date:
[2001], ©2001
  • Books

About this work

Publication/Creation

Frankfurt ; New York : Campus, [2001], ©2001.

Physical description

327 pages, 16 unnumbered pages of plates : illustrations (some color) ; 22 cm

Contributors

Bibliographic information

Includes bibliographical references (p. [282]-318) and index.

Languages

Subjects

Where to find it

  • LocationStatus
    History of Medicine
    DFXP.3
    		Open shelves

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Identifiers

ISBN

  • 3593368153