A history of cooks and cooking / Michael Symons.
- Symons, Michael, 1945-
- Date:
- 2000
- Books
About this work
Publication/Creation
Urbana ; Chicago : University of Illinois Press, 2000.
Physical description
xii, 388 pages : illustrations ; 24 cm.
Series
Contributors
Notes
"Previously published by Pengiuin Books Australia Ltd. under the title The Pudding that took a thousand cooks: the story of cooking in civilisation and daily life."
Bibliographic information
Includes bibliographical references (p. 361-375) and index.
Languages
Where to find it
Location Status History of MedicineDFXN.UOpen shelves
Permanent link
Identifiers
ISBN
- 0252025806