Review of food labelling. Part II, Exemptions from ingredient listing and generic terms / Ministry of Agriculture, Fisheries and Food Food Standards Committee.
- Date:
- 1977
- Books
About this work
Publication/Creation
London : Ministry of Agriculture, Fisheries and Food, 1977.
Physical description
iii, 31 pages ; 30 cm
Contributors
Notes
Cover title
Dated September 1977.
Copy 1 Supplier/Donor: Judith Grant, Finchley
Type/Technique
Languages
Where to find it
Location Status Access Closed storesWA695 1977G78r