The forme of cury : a roll of ancient English cookery, compiled, about A.D. 1390, by the master-cooks of ... Richard II ... and now in the possession of Gustavus Brander, Esq / Illustrated with notes, and a ... glossary. A MS. of the editor, of the same age and subject, with other congruous matters, are subjoined. [Dedication signed by the editor, S. Pegge the Elder].

Date:
1780
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view The forme of cury : a roll of ancient English cookery, compiled, about A.D. 1390, by the master-cooks of ... Richard II ... and now in the possession of Gustavus Brander, Esq / Illustrated with notes, and a ... glossary. A MS. of the editor, of the same age and subject, with other congruous matters, are subjoined. [Dedication signed by the editor, S. Pegge the Elder].

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The forme of cury : a roll of ancient English cookery, compiled, about A.D. 1390, by the master-cooks of ... Richard II ... and now in the possession of Gustavus Brander, Esq / Illustrated with notes, and a ... glossary. A MS. of the editor, of the same age and subject, with other congruous matters, are subjoined. [Dedication signed by the editor, S. Pegge the Elder]. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : J. Nichols, 1780.

Physical description

iv, xxxvi, 161 pages : facsimiles ; (8vo)

Notes

Without 'congruous matters' or front. (port. of Pegge)

References note

ESTC N66908

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Where to find it

  • LocationStatusAccess
    Closed stores
    EPB/B/22932

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