Resources for consumer action : a guide to food and nutrition organizations / Public Voice for Food and Health Policy.

Date:
1990
  • Books

About this work

Publication/Creation

[Washington, D.C.] : Public Voice, 1990.

Physical description

iii, 89 pages ; 28 cm

Contributors

Notes

Originally part of the BIODOC collection. Copy 1. Supplier/Donor: Directorate-General for Research and Innovation of the European Commission.

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    M10575

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