Menus made easy, or, How to order dinner and give the dishes their French names / by Nancy Lake.

  • Lake, Nancy.
Date:
1919
  • Books

About this work

Publication/Creation

London : Frederick Warne, 1919.

Physical description

xi, 284 pages ; 19 cm

Contributors

Edition

rev. and extended ed. (the 27th).

Notes

Includes index

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    K9747

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