Drinks of the world / by James Mew and John Ashton.

  • Mew, James.
Date:
1892
Catalogue details

Licence: Public Domain Mark

Credit: Drinks of the world / by James Mew and John Ashton. Source: Wellcome Collection.

    26/390 (page 18)
    absinthe, etc., which probably answered the purpose of our modern “ bitters.” The Assyrians, who rank next in antiquity to the Egyptians, were no shunners of wine; they could drink sociably, and hob-nob together, as we see by the accompanying illustration. Their wine cups were, in keeping with all the dress and furniture of the royal palaces, exceedingly ornate ; and it is curious to note the comparative barbarism of the wine skin, and the nervous beauty of the wine cups being filled by the effeminate eunuch. The numerous bas-reliefs which, happily, have been rescued, to our great edification, afford many examples of wine cups of very great beauty of form. The inscriptions give us a list of many wines, and among them was the wine of Helbon, which was grown near Damascus, at a village now called Halbun. It is alluded to in Ezekiel xxvii. 18 : “Damascus was thy merchant, by reason of the multitude of the wares of thy making, for the multitude of all riches ; in the wine of Helbon, and white wool.” Wm. St. Chad Boscawen, Esq., the eminent Assyriologist, has kindly favoured us with the follow- ing illustration and note on the subject of Assyrian wines :— 5® v- WE »g 4+ sSlt < WE ja-./ t?E ijt *#T T- WET— ? WE id-