Dietary sugars and human disease : report of the Panel on Dietary Sugars, Committee on Medical Aspects of Food Policy.

  • Great Britain. Panel on Dietary Sugars
Date:
1989
Catalogue details

Licence: Open Government Licence

Credit: Dietary sugars and human disease : report of the Panel on Dietary Sugars, Committee on Medical Aspects of Food Policy. Source: Wellcome Collection.

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    a ee a | iS age | Ee ers SO MONDO SP Ww Introduction The nature of sugars and terminology of the Report Technological functions of sugars in foods Sugars as an energy source Intake of sugars in the UK Sugars and dental caries Metabolism of sugars Sugars and obesity Sugars and diabetes mellitus Sugars and cardiovascular disease Behavioural aspects of consumption of sugars Sugars and other diseases Artificial and alternative sweeteners Conclusions and recommendations References List of Tables List of Figures Appendices: Affiliations of members of the Panel Acknowledgements Control of claims related to the presence or absence of sugars in foods Evaluation of the main dietary carbohydrates Nutrient intakes and sugars consumption mOaADW > jeci 0 aay pS On)