Diet and food : considered in relation to strength and power of endurance, training and athletics / by Alexander Haig.

  • Haig, Alexander, 1853-1924.
Date:
1902
Catalogue details

Licence: In copyright

Credit: Diet and food : considered in relation to strength and power of endurance, training and athletics / by Alexander Haig. Source: Wellcome Collection.

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    CONTENTS. Chapteb I. Some points in the Physiology of Albumen and Urea .. Chapteb II. Physiology and Pathology of Fatigue PAGE 1 .. 30 Chapteb III. Foods available ; their Properties and Relative Importance .. 47 Chapter IV. Values of Poods in Albumen and Urea. Quantities required. Diet of Training and Athletics.. .. •• -• .. G1