Text-book of meat hygiene : with special consideration of antemortem and postmortem inspection of food-producing animals / by Richard Edelmann.
- Edelmann, Richard (Richard Heinrich), 1861-
- Date:
- 1939
- Books
About this work
Publication/Creation
London : J. & A. Churchill, 1939.
Physical description
463 pages : illustrations (some colour) ; 24 cm
Edition
7th rev. ed. /
Languages
Subjects
Where to find it
Location Status Access Closed storesK54385Note