A history and description of modern wines / by Cyrus Redding.

  • Redding, Cyrus, 1785-1870.
Date:
1833
Catalogue details

Licence: Public Domain Mark

Credit: A history and description of modern wines / by Cyrus Redding. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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    RECORD OF TREATMENT, EXTRACTION, REPAIR, etc. Pressmark: Binding Ref No: 28fa3 Microfilm No: Date Particulars Chemical Treatment Fumigation Deacidification n i ^ , (X.V <J2_ ^ Lamination Solvents Leather Treatment Adhesives Remarks