An essay on culinary poisons : containing cautions relative to the use of laurel-leaves, hemlock, mushrooms, copper-vessels, earthern jars, &c. with observations on the adulteration of bread and flour, and the nature and properties of water.

Licence: Public Domain Mark

Credit: An essay on culinary poisons : containing cautions relative to the use of laurel-leaves, hemlock, mushrooms, copper-vessels, earthern jars, &c. with observations on the adulteration of bread and flour, and the nature and properties of water. Source: Wellcome Collection.

Provider: This material has been provided by University of Bristol Library. The original may be consulted at University of Bristol Library.