5 results filtered with: Cooking and Eating Utensils - history
- Books
Cooking techniques and equipment, 1580-1660 / Stuart Peachey.
Peachey, Stuart.Date: 1994- Books
Food and drink and travelling accessories : essays in honour of Gösta Berg / edited by Alexander Fenton and Janken Myrdal.
Date: 1988- Books
Eat, drink, and be merry : an exhibition about food and drink in England Brighton Museum, May 2-August 2 1981 / sponsored by the Brighton Festival Society.
Date: [1981]- Books
Irons in the fire : a history of cooking equipment / Rachael Feild.
Feild, Rachael.Date: 1984- Books
The way we ate : Pacific Northwest cooking, 1843-1900 / Jacqueline B. Williams.
Williams, Jacqueline B.Date: [1996], ©1996